Black Coated 5-Pieces Kitchen/Chef Knife Set

In Stock

$288.99 $339.99 -15%

Premium 5-Piece Handmade Kitchen Knife Set – Black Hammered Steel with Vibrant Purple Handles & Leather Roll

Steel TypeJ2 Steel
Handle Length5 Inches
Hardness (HRC)58-60 HRC
Handle MaterialCustom Dyed Purple Wood

About This Knife

Bring artisanal craftsmanship into your kitchen with this stunning 5-piece handmade knife set. Every blade is forged from high-quality steel, finished with a protective black coating and a textured hammered pattern that offers both a rustic aesthetic and smooth slicing performance.

Contrasting beautifully with the dark blades are the vivid purple dyed-wood handles. Each 5-inch handle is sculpted for maximum comfort and control during long prep sessions. Store and protect your investment in the included genuine leather roll, making it the perfect set for your own kitchen or a remarkable gift for a culinary enthusiast.

Specifications:

  • Blade Lengths: 8-inch (x2), 7-inch Cleaver, 6.5-inch, and 5-inch Steak Knife.

  • Handle Length: 5 inches uniformly across the set.

  • Materials: Black coated forged steel, custom dyed purple wood, solid steel pins.

  • Storage: Premium handmade leather chef's roll included.

Care & Maintenance

Cleaning & Storage
Hand wash only with warm water and mild soap. Never place a high-carbon or Damascus steel blade in a dishwasher. Dry immediately with a soft cloth. Store in a dry environment, ideally out of the leather sheath for long-term storage to prevent moisture retention.
Oiling the Blade
High-carbon steels will naturally patina over time, which adds character and protection. To prevent rust, apply a light coat of food-safe mineral oil or camellia oil after every use. For wood handles, occasional treatment with beeswax or boiled linseed oil will preserve the lustre.
Sharpening
Maintain the edge between uses with a ceramic honing rod. When it is time to sharpen, we recommend Japanese water stones (1000/3000 grit) maintained at a 15-20 degree angle per side. Avoid pull-through carbide sharpeners, as they remove too much steel and can chip the hard edge.

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